The Art Institute of California Orange County
The Art Institutes system of schools is a leading educator of students in the creative and applied arts, including design, media, fashion, and culinary programs. Every program of study offered to you is regularly reviewed by industry leaders, advisors, and employers for relevance in the marketplace. Changes are made, if necessary, to integrate subject matter into the curriculum so that our degree programs reflect the way things are done in the real world of work. Programs listed are not offered at all locations. Programs - Media Arts & Animation (BS) - Media Arts & Animation (BS) - Culinary Arts - Culinary Management - Industrial Design (BS) - Interactive Media Design (AS, BS) - Interactive Media Design (AS, BS) - Game Art & Design (BS) - Game Art & Design (BS) - Graphic Design (AS, BS) - Graphic Design (AS, BS) - Interior Design (BS). Campus Locations: Orange County, CA.

The Art Institute of California San Diego (San Diego 7650 Mission Valley Road, San Diego , CA 92108
The Art Institutes system of schools is a leading educator of students in the creative and applied arts, including design, media, fashion, and culinary programs. Every program of study offered to you is regularly reviewed by industry leaders, advisors, and employers for relevance in the marketplace. Changes are made, if necessary, to integrate subject matter into the curriculum so that our degree programs reflect the way things are done in the real world of work. Programs listed are not offered at all locations. Programs in California: Associate of Science: Culinary Arts(AS), Graphic Design(AS) - Bachelor of Science: Advertising(BS), Culinary Management(BS), Graphic Design(BS), Interactive Media Design(BS), Interior Design(BS), Game Art & Design(BS), Media Arts & Animation(BS)

California Culinary Academy (San Francisco) - Le Cordon Bleu Culinary Arts, Baking and Pastry Arts, Le Cordon Bleu Hospitality & Restaurant Management
California Culinary Academy is proud to offer the world-renowned culinary and hospitality training programs of Le Cordon Bleu. With programs in Culinary Arts, Pâtisserie and Baking, and Hospitality and Restaurant Management, and the vibrant restaurant scene of San Francisco, the decision to enroll can be life changing.

Le Cordon Bleu Culinary Arts
This program provides an intensive course of study leading to a degree in the Culinary Arts. Rigorous and comprehensive, our programs prepare students for professional entry into the foodservice industry. Integrating classical and modern culinary techniques with strong kitchen management skills, students have the opportunity to learn how to prepare breads, pastries, desserts, appetizers, soups, sauces, vegetables, garde manger, charcuterie and entrees.

Le Cordon Bleu Pâtisserie and Baking
This program provides students with hands-on training in four areas: breads and doughs; cakes; service pastry and desserts; and chocolate, confectionery and show pieces. In addition, the curriculum includes professional development courses on safety and sanitation, nutrition and human resource management.

Le Cordon Bleu Hospitality & Restaurant Management
This program can prepare those seeking employment in hospitality and restaurant management. Students who successfully complete the program will be schooled in aspects of managing hospitality facilities - with a focus on the hotel, restaurant and resort industry. This program builds on your natural ability and talent, adding a defined set of technical and business skills, industry experience and professionalism.

Few institutions possess the prestigious reputation of Le Cordon Bleu. Since 1895, the school for the culinary arts has become synonymous with expertise, innovation, tradition and refinement.